This product is part baked. For best results please defrost for 30 mins at room temperature and cook for 15 mins @ 200c. Ingredients: Flour, Yeast, Water, Milk, Salt. Please freeze product after delivery to retain freshness.

fully baked fozen Maltese Bread. For best results please defrost for 1hr at room temperature and pre heat for 5 mins @ 180c. Ingredients: Flour, Yeast, Water, Sea Salt. Please freeze product after delivery to retain freshness.

Ravioli filled with ricotta cheese and spinach

Ravioli filled with spinach, feta cheese, herbs and spices

Ingredients: Maltese fresh pasteurised cows milk, starter culture, rennet, vinegar, pepper, salt.