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Picture of Maypole Maltese Ftira (Sour Dough - 140g)

Maypole Maltese Ftira (Sour Dough - 140g)

This product is part baked. For best results please defrost for 30 mins at room temperature and cook for 15 mins @ 200c. Ingredients: Flour, Yeast, Water, Milk, Salt. Please freeze product after delivery to retain freshness.
Availability: Out of stock
£0.75
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