- You could start by getting some uncooked ravioli. Make sure you read the direction on how long to cook it.
- Put some pre-boiled water in the pot. Boil it on low/medium/high heat or until it starts to bubble.
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Cook it and stir occasionally for the appropriate amount of time. The ravioli should start to puff up and become whiter.
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Take out the ravioli and drain it.
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Wait for it to cool. Ravioli tastes great when it's accompanied by some sauce, such as Alfredo or spaghetti sauce.