- You could start by getting some uncooked ravioli. Make sure you read the direction on how long to cook it.
- Put some pre-boiled water in the pot. Boil it on low/medium/high heat or until it starts to bubble.
Cook it and stir occasionally for the appropriate amount of time. The ravioli should start to puff up and become whiter.
Take out the ravioli and drain it.
Wait for it to cool. Ravioli tastes great when it's accompanied by some sauce, such as Alfredo or spaghetti sauce.